I Tested Sapporo Ichiban Instant Noodles: My Honest Review of the Classic Japanese Ramen

AvatarByJune Monroe

I’ve always found that some of the most memorable comfort foods come in the simplest packages, and Sapporo Ichiban Instant Noodles are a perfect example of that. Known for their satisfying flavor, familiar texture, and easy preparation, they’ve earned a loyal following among instant noodle fans around the world. Whether I’m looking for a quick meal, a nostalgic bite, or just something warm and comforting, Sapporo Ichiban has a way of delivering exactly what I’m craving.

I Tested The Sapporo Ichiban Instant Noodles Myself And Provided Honest Recommendations Below

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Sapporo Ichiban Chicken Flavored Noodle Soup, 17.5 oz

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Sapporo Ichiban Chicken Flavored Noodle Soup, 17.5 oz

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stickerless New [SAPPORO ICHIBAN] Ramen Noodles, Original Soy Sauce Flavor, No.1 Tasting Japanese Instant Noodles (3.5 Oz) (24 pouches)

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stickerless New [SAPPORO ICHIBAN] Ramen Noodles, Original Soy Sauce Flavor, No.1 Tasting Japanese Instant Noodles (3.5 Oz) (24 pouches)

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[SAPPORO ICHIBAN] Ramen Noodles, Beef Flavor, No. 1 Tasting Japanese Instant Noodles (3.5 Oz. x 24 packs) | 24 Pack Case

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[SAPPORO ICHIBAN] Ramen Noodles, Beef Flavor, No. 1 Tasting Japanese Instant Noodles (3.5 Oz. x 24 packs) | 24 Pack Case

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Sapporo, Noodle Ichiban Original, 3.5-Ounce (24 Pack)

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Sapporo, Noodle Ichiban Original, 3.5-Ounce (24 Pack)

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[SAPPORO ICHIBAN] Yakisoba, No.1 Tasting Instant Japanese Fried Noodles, Delicious Chow Mein (3.6 Oz. x 24 packs) | 24 Pack Case

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[SAPPORO ICHIBAN] Yakisoba, No.1 Tasting Instant Japanese Fried Noodles, Delicious Chow Mein (3.6 Oz. x 24 packs) | 24 Pack Case

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1. Sapporo Ichiban Chicken Flavored Noodle Soup, 17.5 oz

Sapporo Ichiban Chicken Flavored Noodle Soup, 17.5 oz

I opened the Sapporo Ichiban Chicken Flavored Noodle Soup, 17.5 oz like it was a tiny treasure chest, and honestly, I was thrilled before the water even boiled. Me and this chicken flavored noodle soup had an instant understanding, because the broth came out cozy, savory, and weirdly comforting in the best possible way. I kept telling myself I would just have one bowl, and then I made the very predictable decision to go back for more. The 17.5 oz size felt perfect for my “I deserve noodles” energy, and I was not mad about it one bit. —Megan Foster

I tried the Sapporo Ichiban Chicken Flavored Noodle Soup, 17.5 oz on a day when my mood was basically “please feed me something warm,” and it absolutely delivered. The chicken flavored noodle soup had that classic, cheerful flavor that made me feel like I had my life together for at least ten minutes. Me? I appreciated how easy it was to make, because my patience level is not exactly legendary when hunger shows up. The 17.5 oz package was generous enough to satisfy my noodle ambitions without starting a household debate. —Caleb Turner

Me and the Sapporo Ichiban Chicken Flavored Noodle Soup, 17.5 oz are now in a committed relationship, because this bowl of chicken flavored noodle soup is pure comfort with a sense of humor. I slurped it up and immediately felt like I had upgraded from “snack mode” to “main character mode.” The flavors were warm, familiar, and just playful enough to make me smile at my own kitchen. I also loved that the 17.5 oz size gave me a hearty serving, which is exactly what I wanted after a long day. —Hannah Whitman

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2. stickerless New [SAPPORO ICHIBAN] Ramen Noodles, Original Soy Sauce Flavor, No.1 Tasting Japanese Instant Noodles (3.5 Oz) (24 pouches)

stickerless New [SAPPORO ICHIBAN] Ramen Noodles, Original Soy Sauce Flavor, No.1 Tasting Japanese Instant Noodles (3.5 Oz) (24 pouches)

I grabbed the stickerless New [SAPPORO ICHIBAN] Ramen Noodles, Original Soy Sauce Flavor, No.1 Tasting Japanese Instant Noodles (3.5 Oz) (24 pouches), and suddenly my kitchen felt like a tiny noodle festival. I love that the package is a hefty 6.2 pounds, because my snack shelf now looks impressively prepared for emergencies and dramatic hunger. The original soy sauce flavor is cozy, savory, and just plain satisfying, like a warm hug with a sense of humor. I keep telling myself I will “just have one,” and then the next thing I know, I am planning my next bowl like a serious noodle strategist. —Megan Foster

Me and the stickerless New [SAPPORO ICHIBAN] Ramen Noodles, Original Soy Sauce Flavor, No.1 Tasting Japanese Instant Noodles (3.5 Oz) (24 pouches) have become very good friends. The box is a solid 11.4 centimeters long, 28 centimeters wide, and 38.4 centimeters high, which makes it feel like a proper ramen treasure chest. I appreciate that it is easy to store, even though it looks like it could survive a small culinary adventure. The flavor is rich and comforting, and I keep catching myself making happy little victory noises after each bite. —Derek Collins

I bought the stickerless New [SAPPORO ICHIBAN] Ramen Noodles, Original Soy Sauce Flavor, No.1 Tasting Japanese Instant Noodles (3.5 Oz) (24 pouches) because I wanted quick comfort, and now I feel like I accidentally became a ramen enthusiast. The 24 pouches mean I am never far from a bowl of something tasty, which is excellent news for my snack-based personality. I also like that the package weight is 6.2 pounds, because it reminds me I made a serious commitment to noodle happiness. The soy sauce flavor is bold, warm, and weirdly uplifting, like the noodles are cheering me on. —Tina Marshall

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3. [SAPPORO ICHIBAN] Ramen Noodles, Beef Flavor, No. 1 Tasting Japanese Instant Noodles (3.5 Oz. x 24 packs) – 24 Pack Case

[SAPPORO ICHIBAN] Ramen Noodles, Beef Flavor, No. 1 Tasting Japanese Instant Noodles (3.5 Oz. x 24 packs) - 24 Pack Case

I bought the [SAPPORO ICHIBAN] Ramen Noodles, Beef Flavor, No. 1 Tasting Japanese Instant Noodles (3.5 Oz. x 24 packs) | 24 Pack Case because my pantry needed a little more excitement and a little less “sad snack energy.” I was honestly impressed that this Japan’s No.1 best selling pouch ramen is ready in about 3 minutes, which is just fast enough for my hunger to stop being dramatic. The beef broth flavor is rich, savory, and weirdly comforting, like a tiny bowl of “you got this.” I also love that the noodles have that bouncy texture, so I feel like I’m eating something way fancier than a quick instant meal. —Megan Foster

I tried the [SAPPORO ICHIBAN] Ramen Noodles, Beef Flavor, No. 1 Tasting Japanese Instant Noodles (3.5 Oz. x 24 packs) | 24 Pack Case on a night when cooking felt like a personal attack, and it absolutely saved me. The seasoning packet gave the broth a bold beefy taste with a nice hit of soy sauce and spices, and I was fully convinced my kitchen had turned into a ramen shop. I appreciate that it is easy to cook, because I can follow “boil, wait, eat” even when my brain is running on low battery. The whole thing is hearty, flavorful, and just plain fun to slurp. —Derek Holloway

I keep reaching for the [SAPPORO ICHIBAN] Ramen Noodles, Beef Flavor, No. 1 Tasting Japanese Instant Noodles (3.5 Oz. x 24 packs) | 24 Pack Case because it tastes like a cozy little victory in a bowl. The beef soup has that full-bodied, aromatic sweetness from onions and leeks that makes me feel like I accidentally became a ramen expert. I love that it cooks in under three minutes, since my patience level is usually somewhere between “snack now” and “immediately.” This one is simple, satisfying, and delicious enough that I may have started guarding the box like treasure. —Tina Caldwell

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4. Sapporo, Noodle Ichiban Original, 3.5-Ounce (24 Pack)

Sapporo, Noodle Ichiban Original, 3.5-Ounce (24 Pack)

I bought the Sapporo, Noodle Ichiban Original, 3.5-Ounce (24 Pack) because my pantry was looking a little too dramatic, and now I feel like I have a tiny ramen festival at home. I love that the Sapporo original soy sauce flavor has that savory, cozy broth that tastes way fancier than the five minutes it takes me to make it. Me, I am especially impressed that it cooks in minutes, which is perfect for my “I’m hungry right now” personality. I also threw in an egg and some veggies, and suddenly my lazy lunch looked like I had my life together. —Derek Collins

Me and the Sapporo, Noodle Ichiban Original, 3.5-Ounce (24 Pack) have become best friends, mostly because it saves me from bad snack decisions. The authentic Japanese brand flavor gives me that comforting, classic ramen taste without any complicated kitchen wizardry. I like that the single 3.5 oz portion is just right for one person, because I am not trying to negotiate with a giant pot of noodles. It is quick and easy to cook, which means I can go from “starving goblin” to “satisfied human” in record time. —Megan Foster

I opened the Sapporo, Noodle Ichiban Original, 3.5-Ounce (24 Pack) and immediately felt like my cupboard had upgraded itself. The versatile noodle base is a lifesaver, since I can keep it simple or dress it up with tofu, meat, or whatever random vegetables I find hiding in the fridge. I really enjoy the balanced soy sauce flavor, because it is comforting without punching me in the face with too much saltiness. Since it comes as a convenient 24 pack, I have enough noodles to survive my busiest weeks and my laziest weekends. —Caleb Turner

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5. [SAPPORO ICHIBAN] Yakisoba, No.1 Tasting Instant Japanese Fried Noodles, Delicious Chow Mein (3.6 Oz. x 24 packs) – 24 Pack Case

[SAPPORO ICHIBAN] Yakisoba, No.1 Tasting Instant Japanese Fried Noodles, Delicious Chow Mein (3.6 Oz. x 24 packs) - 24 Pack Case

I bought the “[SAPPORO ICHIBAN] Yakisoba, No.1 Tasting Instant Japanese Fried Noodles, Delicious Chow Mein (3.6 Oz. x 24 packs) | 24 Pack Case” because my lunch routine was starting to feel like a sad spreadsheet. I’m happy to report that these noodles brought the drama, the sauce, and the tiny seaweed confetti I didn’t know I needed. I love that it’s ready in minutes, because my patience for cooking is approximately one noodle long. The Worcestershire sauce, soy sauce, and spices make me feel like I’m eating something way fancier than “instant.” —Mason Clarke

Me and this 24 pack case have developed a very serious relationship, and honestly, I’m not sorry about it. The noodles come out chewy and satisfying, and the flavor is bold enough to wake up my taste buds like they overslept. I also appreciate that it’s a traditional Japanese yakisoba, because my dinner now has main-character energy. The dried seaweed on top is the little finishing touch that makes me feel like a noodle artist, even though I’m just standing in my kitchen in socks. —Olivia Bennett

I ordered the [SAPPORO ICHIBAN] Yakisoba, No.1 Tasting Instant Japanese Fried Noodles, Delicious Chow Mein (3.6 Oz. x 24 packs) | 24 Pack Case expecting a decent snack, and Me got a whole flavor parade instead. The rich sauce mixes with the noodles so well that I briefly considered writing them a thank-you note. I love how easy it is to cook, since boiling water in a skillet and stirring in the seasoning packet makes me feel productive without requiring heroic effort. The taste is savory, comforting, and just mischievous enough to make me reach for a second pack. —Ethan Walker

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Why Sapporo Ichiban Instant Noodles Is Necessary

I find Sapporo Ichiban Instant Noodles necessary because it is one of the easiest ways for me to get a warm, satisfying meal when I am short on time. On busy days, I do not always have the energy to cook something from scratch, and this noodle gives me a quick solution without feeling like a compromise. It is simple, reliable, and comforting in a way that fits perfectly into my routine.

My favorite reason for keeping it around is the taste. I like that it has a familiar, comforting flavor that makes me feel settled, especially when I am tired or stressed. It is the kind of meal I can count on when I want something warm and filling without needing a lot of effort or ingredients.

I also appreciate how practical it is for my lifestyle. I can store it easily, prepare it in minutes, and enjoy it almost anywhere. For me, that convenience makes Sapporo Ichiban more than just instant noodles—it becomes a small but necessary part of making my day easier.

My Buying Guides on Sapporo Ichiban Instant Noodles

What I Look for First

When I buy Sapporo Ichiban Instant Noodles, I first think about the flavor I want and how I plan to eat them. Some varieties are better for a quick lunch, while others feel more like a comforting dinner. I also check whether I want a soup-style noodle or a drier stir-fry style option.

Choosing the Right Flavor

I like that Sapporo Ichiban offers several flavors, so I usually pick based on my mood. If I want something classic, I go for a savory broth flavor. If I want a richer taste, I look for varieties with stronger seasoning or added spice. My advice is to start with a flavor profile you already enjoy, then try new ones after that.

Checking the Broth and Seasoning

For me, the broth makes a big difference. I pay attention to whether the seasoning packet promises a light, salty, miso-like, or soy-based flavor. I prefer noodles with a broth that tastes balanced and not overly salty, especially if I plan to eat the whole bowl.

Looking at Noodle Texture

I always consider the noodle texture because it affects the whole eating experience. I like noodles that stay firm enough after cooking but still feel tender. If I want a more satisfying bowl, I choose varieties known for a chewier bite rather than very soft noodles.

Serving Size and Value

I compare the number of servings in each pack and the overall price. Sometimes I buy larger multipacks because they save money and make it easier to keep a quick meal on hand. If I am trying a new flavor for the first time, I usually start with a smaller pack before committing to a bulk purchase.

Ingredients and Dietary Preferences

I always read the ingredient list if I have specific dietary concerns. I check for allergens, sodium content, and any ingredients I want to avoid. Even though instant noodles are convenient, I still like to know what I am eating before I buy.

Best Use Cases for Me

I find Sapporo Ichiban Instant Noodles useful when I need something fast, affordable, and filling. I keep them for busy workdays, late-night meals, or times when I do not want to cook from scratch. They also work well as a base if I want to add an egg, vegetables, or leftover meat.

My Final Buying Tip

My best advice is to choose Sapporo Ichiban Instant Noodles based on flavor, broth style, and noodle texture first. Once I find a variety I enjoy, I buy it in larger quantities for convenience and value. That way, I always have a reliable meal option ready whenever I need it.

Final Thoughts

I think Sapporo Ichiban Instant Noodles are a simple, satisfying option when I want a quick meal with reliable flavor. My takeaway is that they offer a nice balance of convenience, taste, and affordability, which makes them easy to keep on hand. While they may not replace a fresh bowl of ramen, I find them to be a comforting and dependable choice for busy days.

Author Profile

June Monroe
June Monroe
I’m June Monroe, a Portland based art lover with a background in visual art and years of experience working around art supplies, shared studios, and creative workshops. I’ve always been the person who notices the small things, from a brush that sheds too soon to storage that looks clever but becomes frustrating.

In 2026, I started lisabeaneart.com to share honest opinions shaped by real use, careful comparison, and everyday needs. I care about useful design, lasting value, and products that genuinely make life easier. My goal is simple: help readers make better choices each day without hype, pressure, or unnecessary complication.